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Vietnamese Beef with Summer Veggies and Nuac ChamBy halal I think Vietnamese is one of the best cuisines to eat in the warmer summer months as it’s refreshing but packed with flavour. This salad is flavoured with the classic vietnamese dipping sauce/dressing, nuoc cham. Nuoc cham accompanies a wide variety of vietnamese dishes, and it’s the perfect balance of sweet, spicy, sour and salty.

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It's Halal

It's Halal

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