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Egyptian Stuffed Pitta Bread with Sides

Nutrition Facts

Amount Per Serving
Calories 650

 

Yields1 Serving
Prep Time10 minsCook Time35 minsTotal Time45 mins

Allergens:

Wheat, Gluten, Milk, Egg, Soya, Mustard, sesame, Celery, Soy, Peanuts

DISCLAIMER: Packed in an environment where common allergens such as, Gluten, Soy, Soyabean, Lupin, Egg, Wheat, Celery, Mustard, Tree Nuts, Sesame Seeds, Milk, Peanuts, Fish, Molluscs are handled. 

 

 

Ingredients

Directions

Egyptian Stuffed Pitta Bread with Sides

Disclaimer: We offer nutritional information that is designed for informational purposes only. It is not intended to replace medical or nutritional advice from a physician or a nutritionist.

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